EU Has Long Held Developing World Hostage to Non-Scienced-Based Health & Environmental Standards Deemed Economically & Socially Harmful

http://www.itssd.org/Res%20Ipsa%20Loquitor/Res%20Ipsa%20Loquitor%20-%20Studies%20showing%20impact%20of%20overly%20stringent%20stds%20on%20developing%20countries.pdf


ITSSD Main Website Issues - Studies Evaluating Negative Impacts of Overly Stringent EU Standards on Developing Countries


I. Generally


II. World Bank and Other Studies Quantifying the Impacts of Technical Barriers to Trade


III. World Bank and Other Studies Examining EU Standards Relating to Aflatoxins, in Nuts, Dried Fruits and Cereals


IV. World Bank Study Evaluating EU Maximum Residue Level (MRL) Standards Relating to Tetracyline Use in Beef


V. World Bank Study Evaluating EU MRL Standards For Bananas


VI. World Bank Study Evaluating Impact of Trade on Air Pollution Standards in Developing Countries


VII. World Bank Study Evaluating How Environmental Standards Affect Developing Country Export Competition


VIII. World Bank Study Quantifying the Trade Impact of Sanitary and Phytosanitary (SPS) Standards on Sub-Saharan Africa